ILC 1 expanded class f

      f    molecules 

f	molecules, chemical substances  [chemistry, molecular physics]  « e
f03  [ys3]	studied through method
f2  [f]	in milieu
f3  [:]	produced through reaction  [stoichiometry, chemical kinetics]
f34  [f]	by catalyzer
f36  [f]	from reactant
f37  [f]	giving by-product
f39  [:]	reaction type
f3d	decomposition
f3n	nitration
f3o	oxidation
f4  [e]	composed of atom
f46  [f]	produced from source
f5  [f]	formed with radical, functional group
f6  [:]	with bond
f6c	covalent bond
f6f	ionic bond
f6h	hydrogen bonding
f6n	Van der Waals bond
f7  [:]	with properties
f73  [an]	reactivity
f76  [an]	melting at K melting point
f77  [an]	boiling at K boiling point
f78  [an]	solubility
f79  [an]	acidity, pH
f84  [an]	weighing molecular weight
f85  [g]	at aggregation state
f9  [e9]	ionization
fU  [fbqbb]	water, H2O
fa	pure substances
fb	main group compounds
fbq  [e]	oxides
fc	transition metal compounds
fd	hydrocarbons
fda	alkanes, paraffins, saturated hydrocarbons
fdb	alkenes, olefins
fdc	alkynes
fdh	phenyls
fe	alcohols
ff	aldehydes
ff5  [:]	aldehyde carbonyls
fg	ketones
fh	ethers
fi	carboxylic acids, fatty acids
fi5  [:]	carboxyls
fj	esters
fk	amines
fo	carbohydrates, sugars
foU	glucose
fod	aldoses
foe	ketoses
fp	lipids, fats
fpg	glycerids
fph	sphingolipids
fps	sterols
fpt	prenols including terpenoids
fpw	waxes
fpy	polyketides
fq	nucleotides
fr	amino acids
fs	polysaccharides
ft	proteins
ft7  [:]	function
fu	nucleic acids
fur	RNA, ribonucleic acid
fus	DNA, deoxyribonucleic acid
fx	solid state compounds  « gx
g	bodies, masses, bulk matter, states of matter, phases  [chemistry (partim), classical mechanics]  « f
g5  [f]	composed of component
h4  [f]	composed of substance
j45  [f]	composed of substance
jy4  [f]	with composition, structure
k	genes, genetic code  [genetics]  « fu
k4  [fu]	made of nucleic acid
k6  [ft]	produced by enzyme
k74  [f]	coding for gene product, functional molecule
l	bacteria, prokaryote organisms, prokaryotes  [microbiology]  « f
l4  [f]	composed of molecule  [biochemistry]
m44  [f]	with molecule  [molecular biology]
o5f	chemical perception  « f
v8f	nutrition, food  « fo fp ft glU osk

or

Facets key
0  under aspect      
1  at time           
2  in place          
3  through process   
4  made of element   
5  with organ        
6  from origin       
7  to destination    
8  like pattern      
9  of kind