Integrative Levels Classification project ILC2 schedules developing schedules how it works people references

ILC edition 2
Expanded class wbu

  ▲  broader class

▽ ⌕         wbu /wabu/           sauces
▽ ⌕         wbud /wabuda/                salad dressing
▽ ⌕         wbue /wabue/                bechamel; white sauce
▽ ⌕         wbuk /wabuka/                ketchup
▽ ⌕         wbum /wabuma/                mayonnaise  ↞ wbjc chicken eggs
▽ ⌕         wbup /wabupa/                pesto alla genovese
▽ ⌕         wbus /wabusa/                soy sauce
▽ ⌕         wbut /wabuta/                tomato sauces  ↞ wbbt tomatoes
▽ ⌕         wbutr /wabutara/                     arrabbiata sauce
▽ ⌕         wbuw /wabuwa/                Worcestershire sauce
 
Connected classes:
 

specificity 
current: 99 

   
   

 

Move to another main class:
      a  b  c  d  e  f  g  h  i  j  k  l  m  n  o  p  q  r  s  t  u  v  w  x  y

or


or insert a term  and do a new 


Facets key
0  as for perspective +
1  at time            +
2  in place           +
3  by agent           +
4  despite disorder   +
5  with transformation+
6  having property    +
7  with part          +
8  as form            +
9  of kind            +

 

ILC edition 2. Expanded class wbu / — ISKO Italia <http://www.iskoi.org/ilc/2/no.php?no=wbu> : 2019.09.18 - 2019.10.22 -